Burgundy Delicacies Burgundy’s signature dish is beef bourguignon braised in neighborhood pink wine. An additional wine-soaked dish, coq au vin is chicken also braised in red Burgundy. A local delicacy, escargots à la Bourgogne are oven-cooked snails still left inside their shell and filled with butter, garlic and parsley. Been https://bookmarkfriend.com/story18270694/bike-hire-altea-an-overview