Daegu Jjimgalbi. The neighborhood specialty is made up of beef ribs cooked in a very worn out aluminum pot seasoned with spicy pink pepper powder and chopped garlic. This is totally different from your steamed limited ribs cooked in soy sauce served in other regions of Korea. Its one of https://gangnamnoraebang87764.theisblog.com/31193664/top-guidelines-of-daegu-suseong-대구룸-district