Cod stockfish can preserve its high quality for nearly a decade, stockfish is hung on wooden racks where it truly is dried by cold Norwegian air and wind. As the dampness drips out, the flavour on the fish deepens to make a rich, powerful and sophisticated style. Sorry no fancy https://mylesisjxl.thechapblog.com/31141453/how-fish-heads-for-sale-can-save-you-time-stress-and-money