Khichu is a well-liked Gujarati snack or facet dish. Topped with slightly oil and methi masala, it is one of the best Indian snacks recipes. It is actually traditionally used to make papad.  You could possibly even provide it for a delightful appetizer. Indian spices can be utilized both whole https://ethnicindiangrocer.com.au/product/r-g-candy-goli-kacha-falsa-jar-200gm/